Caribbean and Southern specialties including jerk chicken and curry goat, plus a mean vegetable plate, served at this family-run eatery founded by three sisters from Guyana more than 25 years ago. Since 1995.
DELIVERY: GRUBHUB, UBER EATS, DOORDASH
MON-SAT 11 A.M.-9 P.M., SUN 11 A.M.-8 P.M.